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2019 Estate Pinot Noir Magnum

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2019 Estate Pinot Noir Magnum

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Rich ruby red in color, lively and vivid tart red fruit aromatics of fresh raspberry, cranberry and cherry spring from the glass. Followed by savory notes of thyme, forest floor, sandalwood and marjoram. The mouthfeel is polished and round with juicy acidity and focused tannins making for a lingering finish. Drink now until 2030.
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Behind the label

Rich ruby red in color, lively and vivid tart red fruit aromatics of fresh raspberry, cranberry and cherry spring from the glass. Followed by savory notes of thyme, forest floor, sandalwood and marjoram. The mouthfeel is polished and round with juicy acidity and focused tannins making for a lingering finish. Drink now —2030.

Vineyard

This wine represents the essence of our biotically farmed vineyards with grapes sourced from every block, consisting of multiple orientations, all of which are on rich clay soils and include the nine different selections we have planted. It is blended as an approachable, generous wine and intended to overdeliver for its price. At the same time though it retains the seriousness of its underlying terroir with great elegance, depth, and character.

Production

100% native yeast. 20% whole-cluster fermented in concrete. Aged 14 months in 25% French oak. 544 cases. 13.1% alcohol.